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(5-Methylpyrazin-2-yl)methylamine (CAS 132664-85-8) - Flavor Enhancer, Antimicrobial Agent with Antioxidant Properties for Food Science

Name: (5-Methylpyrazin-2-yl)methylamine (CAS 132664-85-8) - Flavor Enhancer, Antimicrobial Agent with Antioxidant Properties for Food Science
Brand: Zhuhai Complord New Materials Co.,Ltd
SKU: (5-Methylpyrazin-2-yl)methylamine
Availability: InStock

Brand Name:	Complord
Model Number:	(5-Methylpyrazin-2-yl)methylamine
MOQ:	500g
Payment Terms:	T/T,D/A,D/P,L/C

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Product Description

Detail Information

Place of Origin:

CHINA

Certification:

ISO

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Flavor enhancer (5-Methylpyrazin-2-yl)methylamine

Antimicrobial agent 5-Methylpyrazin-2-yl methanamine

Antioxidant properties CAS 132664-85-8

Product Description

(5-Methylpyrazin-2-yl)methylamine (CAS 132664-85-8)

(5-Methylpyrazin-2-yl)methanamine is a heterocyclic aromatic compound commonly used to enhance the flavor of various processed foods. As an intermediate, it plays a significant role in the synthesis of other aromatic compounds. Beyond its culinary contributions, (5-methylpyrazin-2-yl)methanamine has been the subject of research in multiple fields, including its examination as an antimicrobial agent and its potential as an antioxidant. It has also been studied for its effects on plant growth and its preservative role in food science. This compound exhibits antioxidant properties by neutralizing reactive oxygen species, such as superoxide anion radicals and hydrogen peroxide.

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ATO Replacement Flame Retardant

PAPP Flame Retardant

APP Flame Retardant

Smoke Suppressant Synergist

Dropping Fire Retardant

Synthetic Mg(OH)2 Flame Retardant

ADP Flame Retardant

Type II APP Flame Retardant

Macromolecular Triazine Carbon Forming Agent

PAPP Monomers

MPP Monomers

MCA Monomers

DOPO Flame Retardant

BDP Monomers

HPCTP Flame Retardant

Pyrazine Intermediates

ATO Replacement Flame Retardant

PAPP Flame Retardant

APP Flame Retardant

Smoke Suppressant Synergist

Dropping Fire Retardant

Synthetic Mg(OH)2 Flame Retardant

ADP Flame Retardant

Type II APP Flame Retardant

Macromolecular Triazine Carbon Forming Agent

PAPP Monomers

MPP Monomers

MCA Monomers

DOPO Flame Retardant

BDP Monomers

HPCTP Flame Retardant

Pyrazine Intermediates

products details

(5-Methylpyrazin-2-yl)methylamine (CAS 132664-85-8) - Flavor Enhancer, Antimicrobial Agent with Antioxidant Properties for Food Science

(5-Methylpyrazin-2-yl)methylamine (CAS 132664-85-8) - Flavor Enhancer, Antimicrobial Agent with Antioxidant Properties for Food Science

Flavor enhancer (5-Methylpyrazin-2-yl)methylamine

Antimicrobial agent 5-Methylpyrazin-2-yl methanamine

Antioxidant properties CAS 132664-85-8